Shift Leader:

Collaborative/Respectful/Active/Fair/Tolerant

Find your craft. Then own it.

Craft House Shift Leaders are just the beginning to restaurant management. As the staple between the kitchen crew & upper management, it’s important to stay fair & tolerant.

Shift Leaders focus on keeping a healthy & calm collaboaration between the dining & kitchen staff through busy hours.

Opening & closing procedures are required during each shift & daily activities are expected to vary.

This is a good opportunity to find out if the Restaurant life is for you. During the process develop useful life skills & make some life-long aquaintances.

Now Hiring!